Friday, 12 October 2007

Baking

BONJOUR JE M'APPELLE SUJINA DISUWA.

TODAY I WAS DOING BAKING WITH MRS DOUST. WE WERE MAKING EGYPTIAN BREAD. I WILL TEACH YOU HOW TO MAKE IT. FIRST WE NEED DOUGH AND GARLIC. PUT IN A OVEN AND PUT IT UNTIL 15 MINUTES LOOK AND AT LAST IT WILL BE COOKED. YOU MAY EAT.

1 comment:

Sniffer and Co said...

The bread smelled lovely - you made us all feel hungry!!
Mrs Anderson